Yogurt-
1 ½ cups
Coriander
leaves (finely chopped) – 2 tbsp
Pomegranate
- 1 (½ cup pomegranate seeds)
Roasted
cumin powder – ½ tsp
Sugar
– 2 tsp
1.
Leave one tbsp of pomegranate seeds for garnishing.
2.
Combine all of the ingredients in a bowl and mix together.
3.
Serve in a bowl and garnish with pomegranate seeds.
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