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Pomegranate Raita































Yogurt- 1 ½ cups
Coriander leaves (finely chopped) – 2 tbsp
Pomegranate - 1 (½ cup pomegranate seeds)
Roasted cumin powder – ½ tsp
Sugar – 2 tsp

1. Leave one tbsp of pomegranate seeds for garnishing.
2. Combine all of the ingredients in a bowl and mix together.
3. Serve in a bowl and garnish with pomegranate seeds.

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