Beans thoran

Beans (finely chopped) – 1 cup

Onion (finely chopped) – 1  

Green chillies (finely chopped) – 2

Grated coconut – 1/2 cup
Turmeric powder – 1/4 tsp

Curry leaves – A few
Mustard seeds – 1 tsp
Oil – 1 tbsp

Salt – As reqd.

1. Heat oil in a pan and splutter mustard seeds.
2. Then add beans, onion, green chilli, coconut, curry leaves, turmeric powder and salt and mix well.

3. Sprinkle a little water and cover the pan with a lid.

4. Cook 10 minutes in low flame.
5. Remove the cover and simmer for 2 minutes.
Serve with rice.